Sunday, 3 April 2016

Meal Planning Monday

It's that time of the week again. Sunday evening, feet up - crochet ready to have ends darned in and I thought I'd get ahead of myself and pop this up now. We've got a busy week this week, I'm helping out at our church holiday club which I'm really looking forward to, but will take up most of the week. 

Breakfasts, I've just popped some overnight oats/ baked porridge in the fridge for me and Harry. It's a very simple one, just 100g of porridge oats, a grated eating apple and almond milk to cover. I'll add sultanas to Harrys and a chopped banana to mine. 

Lunches, I was going to make some soup tonight, but I'm absolutely shattered today so I'll pop that on tomorrow at some point. It's just going to be my Spiced root veg soup, with carrots and parsnips as the main veggies.


Monday - leftover pulled pork in burritos with rice and veggies

Tuesday - Sausages, potato wedges and veggies (most likely carrots and brocolli)

Wednesday - a veg packed Spaghetti bolognaise

Thursday - Leftovers

Friday - Homemade steak burgers, Slimming world chips, peas and sweetcorn

Saturday - Sweet potato, lentil and chicken bake. It's a dairy free concoction I'm currently trying to refine for the blog as it's a bit hit and miss at the moment. Hopefully this week will be more hit than miss!

Sunday - Tomato, veg and red lentil pasta. We're having a bring and share lunch at Church so that's a nice all rounder that should be OK for the more common food allergies. I hope.

I think that's everything - as always, don't forget to pop on over to At home with Mrs M and see what the other planners are up to.

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