Monday, 12 March 2012

Meal Planning Monday: freezer week

Sorry about the lack of posts this week, it turns out that returning to work, Guides, Brownies and nearly full mobility (save for the cast of course, don't even ask. Three more weeks!) can take it out of you somewhat. Somewhat being that you're in bed, asleep before ten most nights. Baking, has just not been on my mind.

That's not to say I didn't try to cook, I managed a disastrous attempt at rhubarb syrup, burnt a chicken casserole, ditto a vegetable soup. So towards the end of the week I relied heavily on leftovers. Tonight we had omlettes.

Truth be told we do need to clear down both freezers - the other plans that are keeping us going in the direction of moving in together are all in fifth gear. Two full freezers (that I keep adding tupperware to) are not going at the same speed. So this week comes to you, courtesy of reclaiming my tupperware. Freezer surprise it is.

Breakfast: I'm alternating the porridge with 0% fat greek yoghurt, each with fruit.

Lunches: Lifechanging soup and soda bread for me, supplemented by lots of fruit


Monday: Shepherd's pie (filling was frozen on Christmas Eve) with steamed veggies

Tuesday: Freezer surprise - I have my eye on what I suspect is leftover casserole, but it could also be pie filling.

Wednesday: From the freezer again, lentil ragu (I've got a bit of leftover chorizo from last week's chilli to perk it up a bit)

Thursday: Carbonara (I took a risk and froze leftovers)

Friday: M's off to his parents for Mother's Day, having done my daughterly duties this weekend I'm at home and will be indulging in poached smoked haddock and peas. A meal guaranteed to get M running for the hills if there ever was one.

Saturday: Truthfully I'm not sure, I could just dig around and see what I come up with. I know there's more bolognaise in there, and ditto to lentil ragu. But I'm going to be keeping to the pattern.

Sunday: Church Parade and a massage for me, so food is probably going to lag behind those somewhat. I do actually quite fancy cooking something but as yet inspiration is sorely lacking. I'll think on it and come back to this. Maybe.

Baking: This week will be banana bread as I have a fruitbowl full of overripe bananas, and also some more blood orange curd.

As an upside, I think the only shopping I need for that lot is eggs. Score!

Be sure to pop on over to At Home with Mrs M and see what everyone else is up to.


PippaD said...

I did this the other week! Then found I had to fill my freezers back up... I forgot about that bit lol.

PinkOddy said...

Banana bread sounds good. I don't get leftover bananas here mind. Good luck with the suprises.

Erica Price said...

Like the sound of blood orange curd - I've been getting into making my own preserves over the last year or two. My preserve cupboard is full to bursting now - sounds like your freezers.

Moi said...

Nice easy shopping week!


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